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JPY 1,880 (without tax)
Addition points:19pt
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Perfect for cracking shochu! Delicious and energetic! Citric acid 650mg A very citrate drink! “Moromi vinegar” produced from the fermentation of high-quality black koji fungus is a drink born from “Moji” moromi made after distillation of Awamori. Contains good citric acid for the body. In addition, we added a special Okinawan shikuwasa to make it easier to drink.
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